https://ogma.newcastle.edu.au/vital/access/ /manager/Index ${session.getAttribute("locale")} 5 https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:43723 75%). Twenty-eight per cent of menus had no “sugary drinks” (should not be sold). None of the 53 menus assessed met all strategy criteria regarding the availability of foods and beverages. There was no statistically significant difference in meeting; (a) 75% minimum “everyday” items and (b) no “sugary drinks,” by socio-economic region, remoteness, school enrolments or school type. Conclusions: If public health benefits of healthy eating policies are to be realised, secondary schools need to be supported to implement such policies. So what?: Future research assessing the impact of intervention strategies to support policy implementation in secondary schools is recommended.]]> Wed 28 Sep 2022 10:30:06 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:35762 Wed 27 Apr 2022 14:49:28 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:35886 Wed 26 Aug 2020 16:29:44 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:48590 Wed 22 Mar 2023 08:32:39 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:43525 Wed 21 Sep 2022 11:25:29 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:37291 Wed 20 Jan 2021 17:01:04 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:24196 Wed 18 Aug 2021 08:22:06 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:24272 Wed 17 Nov 2021 16:32:27 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:36126 Wed 12 Feb 2020 16:22:06 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:24533 Wed 11 Apr 2018 12:16:15 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:31057 Wed 11 Apr 2018 11:36:27 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:29476 50% ‘green’ items, as assessed via standardised menu audits undertaken by trained dietitians. For each primary outcome, between-group differences were assessed using Fisher’s exact test under an intention to treat approach. Results: There was insufficient evidence to conclude the intervention had a positive impact on the proportion of intervention schools with no ‘red’ or ‘banned’ items on their menu (RR = 2.8; 95% CI: 0.9 to 8.9; p = 0.0895), or on the proportion of intervention schools with more than 50% ‘green’ items (RR = 1.5; 95% CI: 0.7 to 3.2; p = 0.2568). These findings remained non-significant in the multiple imputation analyses. Intervention schools were significantly more likely to have a lower percentage of ‘red’ items (p-value: 0.007) and a higher percentage of ‘green’ items on the menu (p-value: 0.014). This remained statistically significant in the multiple imputation analyses for ‘red items’ (p-value: 0.0081) but not for ‘green’ items (p-value: 0.0910). Conclusions: While there was insufficient statistical evidence to suggest that this multicomponent audit and feedback intervention was effective in improving primary schools’ compliance with a healthy canteen policy, the intervention demonstrated some positive impact in reducing the availability of ‘red’ items on the menu.]]> Wed 11 Apr 2018 11:32:26 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:16527 50%) of products listed on the menu. Outcome data will be collected via a comprehensive menu audit, conducted by dietitians blind to group allocation. Intervention effectiveness will be assessed using logistic regression models adjusting for baseline values. Discussion: The proposed trial will represent a novel contribution to the literature, being the first randomised trial internationally to examine the effectiveness of an intervention to facilitate implementation of a healthy canteen policy.]]> Wed 11 Apr 2018 11:12:59 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:30877 Wed 11 Apr 2018 11:00:54 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:33503 Wed 10 Nov 2021 15:05:49 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:33616 Wed 04 Sep 2019 09:54:12 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:49036 50%). The delivery of BCTs were retrospectively coded. We undertook an elastic net regularized logistic regression with all BCTs in a single model. Five k-fold cross-validation elastic net models were conducted. The percentage of times each strategy remained across 1,000 replications was calculated. For no "red"or "banned"items (n = 162), the strongest BCTs were: problem solving, goal setting (behavior), and review behavior goals. These BCTs were identified in 100% of replications as a strong predictor in the cross-validation elastic net models. For the outcome relating to >50% "green"items, the BCTs problem solving, instruction on how to perform behavior and demonstration of behavior were the strongest predictors. Two strategies were identified in 100% of replications as a strong (i.e., problem solving) or weak predictor (i.e., feedback on behavior). This study identified unique BCTs associated with the implementation of a healthy canteen policy.]]> Wed 03 May 2023 13:48:12 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:49749 Tue 30 May 2023 16:18:50 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:54233 Tue 13 Feb 2024 12:27:37 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:47242 Tue 10 Jan 2023 15:06:01 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:34415 Tue 03 Sep 2019 18:11:31 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:40263 Tue 02 Aug 2022 10:38:14 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:45360 Thu 27 Oct 2022 15:37:22 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:49661 Thu 25 May 2023 16:36:51 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:51169 Thu 24 Aug 2023 14:09:49 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:48619 Thu 23 Mar 2023 09:16:27 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:30850 Thu 21 Oct 2021 12:51:19 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:48221 Sat 11 Mar 2023 12:36:40 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:34956 Mon 27 May 2019 13:01:06 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:49554 Mon 22 May 2023 09:13:46 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:51102 Mon 21 Aug 2023 14:53:16 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:45458 p = 0.01). Meta-analyses including three studies each suggest that these interventions may also be effective in reducing the fat (SMD: −0.83, p = 0.04), saturated fat (SMD: −0.7, p = 0.008) and sodium content (SMD: −0.43, p = 0.01) of online food purchases. Given the ongoing growth in the use of online food ordering systems, future research to determine how we can best utilize these systems to support public health nutrition is warranted.]]> Fri 28 Oct 2022 14:30:21 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:24525 Fri 25 Sep 2020 13:38:39 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:48918 Fri 14 Apr 2023 16:20:17 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:37257 50% "green" items at 24-month follow-up (RR = 1.29; 95% CI: 0.98-1.70; P = 0.10). Intervention schools were more likely to adhere to both policy components (no red/banned items and >50% green items on the menu) than control schools (RR = 2.61; 95% CI: 1.29-5.29; P = 0.006). Among intervention schools that were fully adherent to the policy following implementation support (12-month post baseline), all were also adherent at the 24-month follow-up. Conclusion: The intervention was effective in achieving long-term school adherence to a state-wide canteen policy at 24-month follow-up. So what?: The findings suggest that sustained improvements in implementation of school nutrition policies is possible following a period (12 months) of comprehensive implementation support.]]> Fri 05 Mar 2021 11:26:29 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:49790 Fri 02 Jun 2023 17:14:22 AEST ]]>